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Building the Better Burger: The Inside Story of Five Guys
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When it comes to building a better burger, Five Guys has answers Over the past twenty years, it has become one of the fastest-growing restaurant chains in the country Founded in 1986, their objective, right from the beginning, was to build a better burger cooked to perfection on a grill, along with fresh-cut fries cooked in pure peanut oil

The Burger Biz

Five Guys CEO, Jerry Murrell, had this to say about opening a hamburger business: “My mom always said if you can give a good haircut, make a good drink and make a good hamburger, you’ll be all right in

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